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Food:  Tsujita Artisan Noodle

If you like ramen, this place is a game changer.  They serve a style that is popular in Tokyo where you get noodles on the side and dip them in the ramen-sauce and eat.  The soup is very thick, like in-between broth and bolognese texture.  Heavy.  You dip and eat all the noodles, then they pour hot water in the leftover ramen soup and you drink it.  Served w/ japanese style bbq pork.  Man, delicious.  Only served at lunchtime.  Place is tiny and always packed.  The time to go is between 2pm-3pm on a weekday when the lunch rush is over.  The place closes at 3pm and then changes into a dinner restaurant.